Cookie Butter - Vegan *Contains Gluten*
Savor the divine blend of flavors in our vegan Cookie Butter Ice Cream Cake. Made with oat milk, it's gluten-free, dairy-free, and lactose-free. Featuring pecans for a delightful crunch, and topped with pecans and vanilla whip, this cake is a symphony of indulgence. Pure bliss in every bite.
Please be advised that 48 hours' notice is required for all small and large cakes.
For Vegan cakes, this will include mini cakes.
Cake Serving Sizes:
Mini Cake: 1-2 people
Small Cake: 6-8 people
Large Cake: 12-16 people
Our cakes are all handcrafted in store. Some product may not look the same as the picture.
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Try Something New at Marble Slab!
Indulge your sweet tooth with the heavenly harmony of our Vegan Cookie Butter Ice Cream Cake—a delectable creation from Marble Slab. Crafted with precision and care, this cake is a blissful marriage of wholesome ingredients and irresistible taste. Immerse yourself in the velvety goodness of oat milk, the heart of our dairy-free, gluten-free, and lactose-free creation. Every mouthful delights, with the rich essence of cookie butter weaving through the creamy ice cream layers. The inclusion of pecans adds a satisfying crunch, elevating the sensory experience to new heights.
Order Your Vegan Cookie Butter Ice Cream Cake Now
As you savour each decadent slice, you'll be greeted by the luxurious vanilla whip that crowns this masterpiece. Topped with a generous sprinkle of pecans, it's not just a cake—it's a celebration of flavor, texture, and conscious indulgence. Our Vegan Cookie Butter Ice Cream Cake goes beyond its incredible taste; it's a celebration of love for ice cream for those unable to enjoy dairy-based dessert treats. Share the pleasure of guilt-free indulgence with friends and family, savoring each bite of bliss and satisfaction. Order this divine creation today, and enjoy our commitment to crafting the highest-quality ice cream cakes in-house, made with love.